A great number of adults, and numerous children, simply lose hot dogs. However, we are all aware of the fact that this food contains almost no nutrients.
Nevertheless, hot dogs are commonly included in the breakfast, along with bread, eggs, cheese, coffee or milk.
However, according to the American Institute for Cancer Research, the consumption of only one hot dog daily increases the risk of colorectal cancer by 21%. Moreover, children who eat 12 or more hot dogs during the month are more susceptible to developing some kind of serious disease, especially leukemia.
Namely, hot dogs are rich in numerous chemicals and artificial compounds which lead to various infections and malignancy. These cancer-causing agents hot dogs contain have the capacity to cause the formation of tumor in living tissue.
This is review of the contents:
- Pork
- Mechanically separated chicken
- Mechanically separated turkey
- less than 2% of salt
- Flavor
- Corn syrup
- Dextrose
- Sodium diacetate
- Sodium nitrite
- Sodium ascorbate
- Sodium phosphates
- Sodium lactate
Namely, as soon as the food is warmed, prepared meats contain nitrates and nitrites which form nitrosamines together with amines, and they are shown to be cancer-causing.
Furthermore, hot dogs contain numerous remains of animals, like skins, heads, fatty tissues, feet, and numerous other butcher by-items. What’s more, hot dogs contain even more awful additional items.
Namely, the United States Department of Agriculture (USDA), under the Freedom of Information Act, reported that numerous other unusual objects have been found in this food, such as maggots, rat legs, Band-Aids, disposable blades, parts of eyeballs, metal sections, and glass shards.
So, do you still plan hot dogs to be your next delicious meal?
